








Vichtenaar from Brouwerij Verhaeghe is a traditional Flemish red-brown ale. The ale is matured in oak casks for a minimum of 8 months and bottled without any further blending. This traditional sour ale has a fruity sour oak notes and refreshing aftertaste. It is lively and layered with notes of Madeira, vanilla, oak and the acidity of a fresh apple.
Price CategorySpecialty, Import
Beer StyleFlemish Red-Brown Ale
Alcohol By Vol.5.1%
CharacteristicsFruity with a pleasant refreshing finish
Perry, also referred to as pear cider, is a traditional Polish beverage made from fermented pear juice. The semi-sweet Perry Miloslawski has an exceptionally mild flavor which comes from local pears ripening in Polish orchards. The cider is light, sweet and sour, pleasantly effervescent and has a captivating aroma. Made entirely from natural ingredients. Semi-effervescent […]
St. Bernardus Abt 12 from Brouwerij St. Bernard is a traditional abbey ale brewed in the classic style of Belgium’s Trappist Monks. It is almost ebony in color, smooth, creamy and full bodied with big richness of texture that is almost oily and very assertive, like a warming coconut brandy.
Brewed in small batches in the heart of the Val-Dieu Abbey, Blanche de Liege Rosé is a uniquely delicate and refreshing beer characterized by itās surprising naturally fruity raspberry flavor. Discover this quality label that combines modern and sustainable consumption, and enjoy the taste ofĀ Liege!