Val-Dieu Triple from Brasserie De L’Abbaye Du Val-Dieu is a triple ale from Cistercian Abbey du Val-Dieu with a color of golden plums, very delicate aroma, nutty, clean maltiness, and a drying finish reminiscent of garden mint.
Price CategorySpecialty, Import
Beer StyleBelgian Abbey Triple Ale
Alcohol By Vol.9%
CharacteristicsBeautiful golden color, very delicate aroma and dry finish
1 x 11.2 fl. oz.699176-073316
12 x 25.4 fl. oz.699176-077512
6 x 4 x 11.2 fl. oz.699176-073347
Des Rocs Grand Cru from Brasserie Des Rocs has a rich, complex fruit aroma of cherries, golden raisins, peaches, and assorted dried fruits, laced with honey and caramel. The taste is smooth with rich flavors reminiscent of cherries dipped in caramel, finishing with notes of chocolate, roasted almonds, and a hint of molasses.
St. Bernardus Tripel from Brouwerij St. Bernard is a traditional abbey ale brewed in the classic “Triple” style of Belgium’s Trappist Monks. It has a pale amber color with a wonderful head, slightly sweet aroma of rosewater, and the orangey-grassy flavors of Styrian hops in the finish.