Val-Dieu Grand Cru from Brasserie De L’Abbaye Du Val-Dieu is the latest addition from Cistercian abbey of Val-Dieu, has a deep dark color, is quite oily and spicy, with aroma of roasted malt, chocolate and port wine; finishes slightly dry.
Price CategorySpecialty, Import
Beer StyleBelgian Abbey Quadrupel Ale
Alcohol By Vol.10.5%
CharacteristicsDark Ale with chocolate and Port Wine overtones.
12 x 25.4 fl. oz.699176-587516
6 x 4 x 11.2 fl. oz.699176-573342
5.2 gal. kegNo UPC Code
Duchesse Cherry is a blend of 1 and 2 year-old Duchesse de Bourgogne aged in oak casks with local sour cherries added to the maturing beer. Savor the flavors of cherries, vanilla and passionfruit for the perfect balance of malts, fruity sweetness and acidity.
D&V International, Inc. is delighted to announce the addition of ciders and beers from Poland to our 2017 portfolio of imported specialty beers Cydr Miloslawski (Apple Cider) Perry Miloslawski (Pear Cider) Mirabelle (with plum nectar) Komes Baltic Porter Piwo z Grodziska (brewed in the original 700 year old recipe tradition) ____________________ For details about […]
Duchesse Cherry is a blend of 1 and 2 year-old Duchesse de Bourgogne with local, sour cherries added to the maturing beer. The malt beverage is aged in oak casks, and utilizing whole cherries from the Limburg region of Belgium, as opposed to cherry syrup that is sometimes used in cherry beer production, Duchesse Cherry […]