Val-Dieu Grand Cru from Brasserie De L’Abbaye Du Val-Dieu is the latest addition from Cistercian abbey of Val-Dieu, has a deep dark color, is quite oily and spicy, with aroma of roasted malt, chocolate and port wine; finishes slightly dry.
Price CategorySpecialty, Import
Beer StyleBelgian Abbey Quadrupel Ale
Alcohol By Vol.10.5%
CharacteristicsDark Ale with chocolate and Port Wine overtones.
12 x 25.4 fl. oz.699176-587516
6 x 4 x 11.2 fl. oz.699176-573342
5.2 gal. kegNo UPC Code
St. Bernardus Abt 12 from Brouwerij St. Bernard is a traditional abbey ale brewed in the classic style of Belgium’s Trappist Monks. It is almost ebony in color, smooth, creamy and full bodied with big richness of texture that is almost oily and very assertive, like a warming coconut brandy.
Fruity beer in the series of “Barbe” beers. Its taste has aromas of fruit with hints of almonds and light sour cherries. The taste is initially sweet and fruity and keeps nicely the balance with a refreshing aftertaste.