Girardin Gueuze from Brouwerij Girardin is a lambic of exceptional excellence, the epitome of traditional gueuze, bombarding the palate with slightly lemon-grapefruit tang. Considered by many to be the finest lambic of all.
Price CategorySpecialty, Import
Beer StyleTraditional Belgian Lambic Ale
Alcohol By Vol.5%
CharacteristicsTart, refreshing, naturally sour traditional gueuze of exceptional quality, improving for at least 10 years in the cellar
12 x 12.7 fl. oz.699176-943718
Val-Dieu Grand Cru from Brasserie De L’Abbaye Du Val-Dieu is the latest addition from Cistercian abbey of Val-Dieu, has a deep dark color, is quite oily and spicy, with aroma of roasted malt, chocolate and port wine; finishes slightly dry.
Featuring complex wooden aromas, Komes Baltic Porter w/ Oak Flakes is a bottom-fermented dark beer that owes its complex and rich profile to roasted malts and French oak flakes.
Duchesse Cherry is a blend of 1 and 2 year-old Duchesse de Bourgogne with local, sour cherries added to the maturing beer. The malt beverage is aged in oak casks, and utilizing whole cherries from the Limburg region of Belgium, as opposed to cherry syrup that is sometimes used in cherry beer production, Duchesse Cherry […]