Duchesse Petite is a Flemish Red Ale aged in Oak. The beer is brewed with deeply roasted malt, spicy hops, fruity yeast and fresh water from a well with a depth of 172 m, which ensures constant quality and purity impeccable water.
After the main and secondary fermentation, the Duchesse Petite undergoes a third fermentation in tapered oak vats for several months.
Price CategorySpecialty, Import
Beer StyleFlanders Red Ale
Alcohol By Vol.4.5%
CharacteristicsSweet, fruity ale with a pleasant sour finish
6 x 4 x 11.2 fl. oz. cans699176-584850
1 x 11.2 fl. oz. cans699176-584843
Val-Dieu is filling the bill for the Winter season! Winter Ale (abv 7%) is a warm amber yellow color with a fine white foam. Taste the haunting sweetness of selected spices and port wine and a highly pronounced aroma of yeast and malt. Just perfect for any long snowy evening snuggled up with someone special! […]
Featuring complex wooden aromas, Komes Baltic Porter w/ Oak Flakes is a bottom-fermented dark beer that owes its complex and rich profile to roasted malts and French oak flakes.
St.Bernardus Abt 12 is the flagship beer of brewery St.Bernardus and is considered as one of the best beers of the world. The Abt 12 is brewed according to an original recipe for 1946. St.Bernardus Abt 12 Nitro is brewed with that same recipe. But instead of using carbondioxide (CO2) to saturate the beer, we […]