


Experience the Refreshing new taste of Duchesse’s little sister! Duchesse Petite is a Flemish Red Ale aged in Oak. The beer is brewed with deeply roasted malt, spicy hops, fruity yeast and fresh water from a well with a depth of 172 m, which ensures constant quality and purity impeccable water.
After the main and secondary fermentation, the Duchesse Petite undergoes a third fermentation in tapered oak vats for several months.
Price CategorySpecialty, Import
Beer StyleFlanders Red Ale
Alcohol By Vol.4.5%
CharacteristicsSweet, fruity ale with a pleasant sour finish
Duchesse Cherry is a blend of 1 and 2 year-old Duchesse de Bourgogne with local, sour cherries added to the maturing beer. The malt beverage is aged in oak casks, and utilizing whole cherries from the Limburg region of Belgium, as opposed to cherry syrup that is sometimes used in cherry beer production, Duchesse Cherry […]
When the brewery was founded in 1946 to brew and commercialize the beers of the Trappist Monks of Westvletern, the brewery received 4 beers from them: Abt 12, Prior 8, Pater 6 and Extra 4. In the 70’s this ‘Enkel’ or ‘Single’ style went out of fashion and the production of the Extra 4 was […]