St. Bernardus Abt 12 from Brouwerij St. Bernard is a traditional abbey ale brewed in the classic style of Belgium’s Trappist Monks. It is almost ebony in color, smooth, creamy and full bodied with big richness of texture that is almost oily and very assertive, like a warming coconut brandy.
Price CategorySpecialty, Import
Beer StyleBelgian Abbey Brown Ale
Alcohol By Vol.10%
CharacteristicsDark, rich beer in the Rochefort 10 and Chimay Grand Reserve mold
1 x 11.2 fl. oz.699176-483313
12 x 25.4 fl. oz.699176-317519
6 x 4 x 11.2 fl. oz.699176-523316
4 x 1.5L (2012)699176-913377
4 x 1.5L (2013)699176-413310
4 x 1.5L (2014)699176-583549
4 x 1.5L (2016)699176-583686
4 x 1.5L (2017)699176-583679
1 x 6L699176-703312
5.2 gal. keg
15.5 gal keg
D&V International, Inc. is delighted to announce the addition of ciders and beers from Poland to our 2017 portfolio of imported specialty beers Cydr Miloslawski (Apple Cider) Perry Miloslawski (Pear Cider) Mirabelle (with plum nectar) Komes Baltic Porter Piwo z Grodziska (brewed in the original 700 year old recipe tradition) ____________________ For details about […]
Val-Dieu Blond is a blond ale from the Cistercian Abbey du Val-Dieu, crisp and clean, with an interplay of creamy, nutty maltiness. Hoppy bitterness, and lemony finish.
Girardin Gueuze from Brouwerij Girardin is a lambic of exceptional excellence, the epitome of traditional gueuze, bombarding the palate with slightly lemon-grapefruit tang. Considered by many to be the finest lambic of all.