From Brasserie Des Rocs is a pure malt beer with no sugar added, 7 types of malt are used and 3 different kind of hops. It has a rich, complex fruit aroma full of subtleness. The taste has an impressive depth with oily development throughout the mouth. It is a deep, mystic and extremely mature beer.
Price CategorySpecialty, Import
Beer StyleBelgian Abbey Brown Ale
Alcohol By Vol.9%
CharacteristicsDark brown, soft, fruity and spicy, brown ale
6 x 4 x 11.2 fl. oz.699176-617510
1 x 11.2 fl. oz.699176-613314
12 x 25.4 fl.oz.699176-617510
5.2 gal. kegNo UPC code
St. Bernardus Abt 12 from Brouwerij St. Bernard is a traditional abbey ale brewed in the classic style of Belgium’s Trappist Monks. It is almost ebony in color, smooth, creamy and full bodied with big richness of texture that is almost oily and very assertive, like a warming coconut brandy.
When the brewery was founded in 1946 to brew and commercialize the beers of the Trappist Monks of Westvletern, the brewery received 4 beers from them: Abt 12, Prior 8, Pater 6 and Extra 4. In the 70’s this ‘Enkel’ or ‘Single’ style went out of fashion and the production of the Extra 4 was […]
Saxo from Brasserie Caracole is a very complex artisanal Wallonian blond ale with an unusual hoppiness, bitterness and a touch of spice. Bizarre grainy punch of taste preceding hops and waves of flavors whizzing over the tongue.